Inside the largely intact ramparts of this relatively sleepy village of 20,000, there are four restaurants with at least one Michelin star. Outside the city walls there are several more.The center of the village, around Place Carnot, is lined with shops pedaling gourmet food products, as well as the latest fashions from Paris, a couple of hours to the north.
In many households, the aroma of a fine ham baking is as Easter as the bunny who sits on a nest of eggs as a table centerpiece. This year, careful shopping may land you ham at less than $2 a pound.
Dining with a princess or a mouse (Mickey, of course) is all the rage in Disney World — but there are so many character breakfasts to choose from that it can get overwhelming. While these breakfasts are expensive, there are many perks: Your child...
You might need to go back to your great-grandfather to hear stories about the plate of food that saved the nation.
Saturday night supper in early New England consisted of bread and beans. The bread dark brown, nothing like modern bakery breads, got its color and name, brown bread, from molasses that flavored the yellow cornmeal. White flour was so rare that...
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By Lisa MessingerCreators Syndicate“It’s All Good: Delicious, Easy Recipes That Will Make You Look Good and Feel Great,” by Gwyneth Paltrow and Julia Turshen (Grand Central Life & Style, $32).
It really is possible to eat healthy and stick to a budget, says Erin Huffstetler, frugal living expert for about.com. She recommends skimping on processed foods and heading back into the kitchen with ingredients.
Brussels sprouts. Did you just wrinkle your nose? Lots of people do.
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